{"id":2035,"date":"2025-01-13T14:23:39","date_gmt":"2025-01-13T14:23:39","guid":{"rendered":"https:\/\/agi-sa.fr\/product\/goma-gellan\/"},"modified":"2025-01-29T17:02:51","modified_gmt":"2025-01-29T17:02:51","slug":"goma-gellan","status":"publish","type":"product","link":"https:\/\/agi-sa.fr\/es\/producto\/goma-gellan\/","title":{"rendered":"Goma Gellan"},"content":{"rendered":"<!-- Content Container - Block to add a fixed width to your content -->\n\n<div class=\"block__content-container \/  is-block theme-light theme-light-bg pt-sm pb-sm text-start justify-start\">\n\t<div class=\"container\">\n\t\t<div class=\"acf-innerblocks-container\">\n\n<p data-scroll-class=\"fadeInUpSmall\" class=\"has-medium-font-size\">La goma Gellan (E 418) es un polisac\u00e1rido obtenido por fermentaci\u00f3n bacteriana. Ofrece una excelente estabilidad y la capacidad de formar gelificaciones claras y diversas, de firmes a blandas, en funci\u00f3n de la concentraci\u00f3n de iones.  <\/p>\n\n\n\n<p data-scroll-class=\"fadeInUpSmall\" class=\"has-medium-font-size\">La bact<em>er<\/em>ia <em>Sphingomonas elodea<\/em> se descubri\u00f3 hist\u00f3ricamente en estanques de lirios. <\/p>\n\n<\/div>\n\t<\/div>\n<\/div>\n\n\n<!-- Introduction - Introduction block -->\n\n\t\n\n<div class=\"block__introduction \/  is-block theme-dark theme-dark-bg pt-md pb-md has-text-lg\">\n\t<div class=\"container\">\n\t\t<div class=\"flex flex-col gap-gutter \/ lg:grid lg:grid-flow-col lg:auto-cols-fr\">\n\n\t\t\t<div class=\"flex-stack gap-24\">\n\n<h2 data-scroll-class=\"fadeInUpSmall\" class=\"wp-block-heading\">Contacte <mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-green-140-color\">con AGI<\/mark><\/h2>\n\n<\/div>\n\n\t\t\t<div class=\"flex-stack gap-24\" data-scroll-class='fadeIn' data-scroll-delay='600'>\n\t\t\t\t<p class=\"p1\">Nuestro equipo de expertos est\u00e1 siempre disponible para brindarle asistencia. Ya sea que desee explorar soluciones para un nuevo producto en desarrollo o necesite apoyo con un pedido existente, cont\u00e1ctenos y estaremos encantados de ayudarle.<\/p>\n\n\n\t\t\t\t\t\t\t\t\t<div>\n\t\t\t\t\t\t\n\t\t\t\t\t\t\n<a href=\"https:\/\/agi-sa.fr\/es\/contacto\/\" id=\"block_0dc8bc1d050f79e6cb444099fe96a9ec\" class=\"btn inline-flex \" target=\"\">\n\n\t<span class=\"btn-inner\">\n\n\t\t\t\t<svg width=\"8\" height=\"12\" viewBox=\"0 0 8 12\"  xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<path  d=\"M0 0.294643L5.7737 5.94643V6.05357L0 11.7054V12H2.07951L8 6.24107V5.75893L2.07951 0H0V0.294643Z\"  fill=\"currentColor\" \/>\n<\/svg>\n\t\n\tContacte con AGI\n\n\t\n\t<\/span>\n\n<\/a>\n\n\t\t\n\t\t\t\n\n\t\n\n\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t<\/div>\n\n\t\t<\/div>\n\t<\/div>\n<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>Ventajas clave: Geles termoestables; textura modificable. <\/p>\n","protected":false},"featured_media":1640,"template":"","product-category":[83],"class_list":["post-2035","product","type-product","status-publish","has-post-thumbnail","hentry","product-category-cartera-de-ingredientes-basicos"],"acf":[],"_links":{"self":[{"href":"https:\/\/agi-sa.fr\/es\/wp-json\/wp\/v2\/product\/2035","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/agi-sa.fr\/es\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/agi-sa.fr\/es\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/agi-sa.fr\/es\/wp-json\/wp\/v2\/media\/1640"}],"wp:attachment":[{"href":"https:\/\/agi-sa.fr\/es\/wp-json\/wp\/v2\/media?parent=2035"}],"wp:term":[{"taxonomy":"product-category","embeddable":true,"href":"https:\/\/agi-sa.fr\/es\/wp-json\/wp\/v2\/product-category?post=2035"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}