Carrageenans are extracted from red algae and classified into three types—Kappa, Iota, and Lambda—each with distinct characteristics.
Refined carrageenans (E 407) and semi-refined carrageenans (E 407a) are included in our portfolio. AGI’s expertise allows us to blend these extracts to achieve the ideal texture for your product and process.
Get in touch with AGI
Our expert team is always on hand to provide assistance. Whether you want to explore solutions for a new product in development, or get support with an existing order, get in touch and we’ll be happy to help.
